Nutrition

Trans Fatty Acid: Sources and Notes

  • Pietinen P et al, Intake of fatty acids and the risk of coroanry hartdisease in a cohort of Finnish men. The alpha-tocopherol, beta-carotene cancer prevention study. Am J Epid., 1997, 145: 876-87.
  • Chajes V, Serum trans-monounsaturated fatty acids are associated with an increased risk of breast cancer in the E3N-EPIC study. American Journal of Epidemiology 2008.
  • Weggemans RM, et al, Intake of ruminant vesersus industrial transfatty acids and risk of coronary hartdisease - what is the evidence ?, Eur J Lipid Sci Tecnol, 2004.

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